Root vegetable and butter bean ball 20 g, cooked, frozen 4,5 kg
A protein-rich, mildly seasoned ball from traditional vegetables such as parsnip and carrots.
Carrot, parsnip, pumpkin, canned butter beans 9 % (butter beans, water, salt), rapeseed oil, SOY protein preparations, onion, potato fiber, apple juice concentrate, pumpkin seed, rice flakes, iodized salt, spices (e.g. black pepper, chilli, smoked paprika), psyllium, potassium chloride. Roots 48 %. Vegetable content 75 %.
| Per 100 g | |
|---|---|
| Energy (kJ) | 693 kJ |
| Energy (kcal) | 166 kcal |
| Fat saturated fatty acids | 10 g 0,8 g |
| Carbohydrates sugars | 10 g 4,7 g |
| Dietary fiber | 5,8 g |
| Protein | 6,1 g |
| Salt | 0,93 g |
| Lactose | 0 g |
Icy, in 1/1 65 mm GN container. Preheated combi/convection oven 165 °C ca. 25 min. Water injection 50%. Values vary by oven model. The minimum internal temperature should be 70 °C.
Below -18 °C. Thawed product must not be refrozen.
Product code 4615
Consumer EAN code 6412000046157
Wholesale codes Kespro 21582369
Meira Nova 1059977
Metro 3100534
Net weight 4.5 kg
Packaging Corrugated cardboard box, plastic bag
Recycling instructions Put the cardboard in the cardboard recycling and the plastic in the plastic recycling.
Sales batch/Transport box 1 / 1
