Lactose free liver and rice casserole without raisins
This modern version of traditional liver casserole lacks raisins and milk. It tastes just as good as a traditional liver casserole. We bake our lactose-free and raisin-free liver casserole of carefully cooked rice mixed with minced liver. We rounded off the rich liver flavour with syrup. We bake our casseroles slowly and thoroughly to give them a soft taste, without rushing.
Rice, water, pork-, chicken- and beef liver 16 % (Finland), syrup, rapeseed oil, corn starch, iodised salt, onion, spices (e.g. white pepper).
| Per 100 g | Per serving (300 g) | |
|---|---|---|
| Energy (kJ) | 729 kJ | 2187 kJ |
| Energy (kcal) | 174 kcal | 522 kcal |
| Fat saturated fatty acids | 6,3 g 0,7 g | 19 g 2,1 g |
| Carbohydrates sugars | 24 g 6,4 g | 72 g 19 g |
| Dietary fiber | 0,9 g | 2,7 g |
| Protein | 4,7 g | 14 g |
| Salt | 0,85 g | 2,5 g |
| Lactose | 0 g | 0 g |
* In microwave (800 W) on a plate with microwave cover ca 3 min. * In oven without lid at 175 °C ca 30 min. * In frying pan over low heat.
Under +6 °C.
Product code 3004
Consumer EAN code 6412000030040
Sales batch EAN code 6412001030049
Net weight 400 g
Packaging Aluminium tray, cardboard lid
Recycling instructions Recycle the tray as metal and the lid as cardboard
Sales batch/Transport box 6 / 24
