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Spaghetti with vegan bolognese
We cooked this tasty veggie bolognese sauce from tomato sauce with rough broad beans as protein and seasoned the sauce with carrots, onion, herbs, black pepper and paprika. This vegebolognese sauce is delicious with spaghetti in this meal. Vegan. Suitable for vegans.
Name Spaghetti and tomato sauce with broad beans
Ingredients Sause 165 g: water, tomato, carrot, onion, textured fava protein mince 5 % (fava bean protein, pea protein, molasses, citrus fibre), brown sugar, balsamic vinegar (wine vinegar, grape juice concentrate, flavouring), iodised salt, garlic, corn starch, basil, oregano, caramelized sugar, spices (black pepper, paprika). Spaghetti 145 g: spaghetti (WHEAT flour, water).
| Per 100 g | Per serving (310 g) | |
|---|---|---|
| Energy (kJ) | 426 kJ | 1322 kJ |
| Energy (kcal) | 101 kcal | 316 kcal |
| Fat saturated fatty acids | 0,6 g 0,1 g | 1,9 g 0,3 g |
| Carbohydrates sugars | 18 g 3,2 g | 56 g 9,9 g |
| Dietary fiber | 1,8 g | 5,5 g |
| Protein | 5,0 g | 15 g |
| Salt | 0,72 g | 2,2 g |
| Lactose | 0 g | 0 g |
Open the foil a little. Heat in the microwave (800 W) ca 3 min.
Under +6 °C.
Product code 3707
Consumer EAN code 6412000037070
Sales batch EAN code 6412001037079
Net weight 310 g
Packaging Plastic tray, film, cardboard sleeve
Recycling instructions Recycle the tray and film as plastic, the carton as cardboard.
Sales batch/Transport box 3 / 12
